Product and Process Support
Our comprehensive product and process support services help you fine-tune your value-added food products from every angle. From pH testing to challenge studies, we ensure your value-added products remain safe and flavorful by controlling factors that contribute to food safety and spoilage. Sensory evaluation, texture measurements, and color evaluation guarantee your products look, taste, and feel just right. Shelf-life studies help optimize preservation and reduce waste, while nutritional analysis delivers consistency and helps you to meet labeling requirements. These tools empower you to develop high-quality, market-ready foods that delight customers and extend shelf life, boosting outstanding product success from farm to table.
Book a free 15-minute consultation using the button below to learn more about how we can help!
Laboratory Testing
Starting at $25 per test
Need a quick pH check? Wondering if spoilage organisms are lurking in your product? Curious about moisture content or water activity? Our streamlined testing services provide fast, reliable answers to these questions—and more. With clear insights into your product's safety and quality, you'll be empowered to optimize every step of your process.
Shelf Life Evaluation
Starting at $50 per pull
Want to keep your product fresher for longer? Combined with your personal insights about your product, our shelf life testing pinpoints how long your product stays at its best—and shows you exactly how tweaks to your recipe or process can extend its shelf life. Get the insights you need to deliver lasting quality your customers can trust.
Technical Assistance
$100 per hour
Ready to turn your ideas into reality? Backed by lab testing and years of technical expertise, our one-on-one consultation helps you build a clear, practical roadmap for formulation improvements—saving you time and keeping your project on track. With targeted guidance, you’ll walk away with an actionable plan to move forward confidently and efficiently.